Vigiriega

Originally comes from region around Granada. In total takes around 223 ha (2023). Also know as: Bujariego, Vijarego, Diego, Derijadiego.

Description: Highly productive medium-sized bunches, Vigorous, Large berries, Resistant to dry conditions.

Profile: High in sugar, Early ripening mostly in August, High acidity.

Aromas: Fruity aromas in generally, Less aromatic with notes of green apple, pear and citruses.

Main Regions: Andalucía -Contraviesa Region and western part of Sierra Nevada, Canary islands.

Other Regions: None.

Blending: Mono-varietal wines or blended with Viognier,

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